Cell-Based Meat in the European Union and Beyond: An Interdisciplina…
SKU： 9783032146236
￥14,333価格
Formici, G./Mancini, M.C./Scaffardi, L. (eds.)
title
Cell-Based Meat in the European Union and Beyond: An Interdisciplinary Study.ISBN
9783032146236publisher
Springerformat
Hardyear
2026. 2series